If you think rosé begins and ends in southern France, it’s time to grab your passport. While Provence may be the spiritual home of rosé, incredible pink wines are being made all over the world—each with its own personality, grape varieties, and sense of place.

Let’s take a quick trip around the globe, one glass at a time.

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FRANCE: The Classic Benchmark

France sets the standard, especially in Provence, where rosé is typically pale, dry, and effortlessly elegant.

Producers & Bottles to Try:

Whispering Angel Rosé (Château d’Esclans) 

A benchmark Provence rosé—pale, crisp, and widely available around $20–$25. This rosé was created specifically for the American palate, so it’s a great one to use as an introduction into what a Provence rosé is all about.

Here are a couple of other French rosés worth your attention:

• Domaine Tempier Bandol Rosé ($35–$50) – deeper, more structured and age-worthy
• Château de Trinquevedel Tavel ($20–$30) – fuller-bodied, food-friendly

What to Expect: Citrus, melon, herbs, and a crisp, refreshing finish

SPAIN: Bold and Vibrant Rosado

Spanish rosado tends to be deeper in color and more fruit-forward, often made from Garnacha or Tempranillo.

Producers & Bottles to Try:

Muga Rosado Rioja  is a classic Spanish rosado: fresh, slightly richer, and great value around $15–$20.

If you have a chance, give these a sip as well:

• Borsao Rosado ($10–$15) – juicy, everyday option
• López de Heredia Rosado ($40+) – rare, aged, and complex

What to Expect: Strawberry, raspberry, and a bit more body

ITALY: Food-Friendly and Fresh

Italian rosato varies widely but shines at the table.

Producers & Bottles to Try:

Tormaresca Calafuria Rosé (Puglia) . This is a vibrant southern Italian rosé with fresh red fruit and a hint of Mediterranean character ($20–$30).

Others worth your perusal:

• Zenato Chiaretto ($15–$20) – bright and refreshing
• Cerasuolo d’Abruzzo (Valentini / Emidio Pepe, $30–$60) – deeper, more structured

What to Expect: Cherry, herbs, and a subtle savory edge

USA: Creative and Diverse

American rosé has exploded in popularity, with styles ranging from Provence-inspired to boldly expressive.

Producers & Bottles to Try:

Tablas Creek Patelin de Tablas Rosé (Paso Robles, California) . This is a Rhône-style rosé with bright fruit and freshness. It’s an excellent value often under $20.

Check out these as well:

• Domaine Serene Rosé (~$30–$40) – elegant Pinot Noir expression
• Bedrock Rosé (~$25–$35) – vibrant and character-driven

What to Expect: A wide stylistic range from crisp and mineral to juicy and expressive

Beyond the Usual: Unexpected Gems

Some of the most exciting rosés come from outside the traditional spotlight.

Producers & Bottles to Try:

Mulderbosch Cabernet Sauvignon Rosé (South Africa) . This is quite a fresh, aromatic rosé with bright strawberry notes at a great value ($12–$18).

Check these out as well:

• Château Musar Rosé ($50+) – complex and age-worthy from the Bekaa Valley in Lebanon
• Yalumba Rosé ($15–$20) – bright, fruit-forward Australian style

What to Expect: Bold flavors, unique grapes, and a sense of adventure

Your Rosé Adventure Starts Here

The beauty of rosé is that there’s always something new to discover. Whether you gravitate toward pale and delicate or bold and fruit-forward, exploring different regions is one of the most enjoyable ways to deepen your appreciation.

So next time you’re picking out a bottle, try something new—your next favorite rosé might come from a place you’ve never considered.

Stay tuned for our final post, where we’ll show you how to host the perfect rosé soirée—just in time for summer entertaining.

Quick Rosé Tip #4

Try a “passport tasting” at home: pick one rosé from France, Spain, and the U.S., and compare them side by side. You’ll taste the world in one sitting!

June Wine Circle

Ready to travel the world in a single evening? Our June Wine Circle will feature rosés from multiple regions—so you can sip your way across the globe without leaving your seat. Join us on Thursday, June 18, from 6:00-7:30 pm at a Wilmington location TBD.

The first Thursday of each month (well, this month it’s the third Thursday), up to 8 people get together to enjoy each other’s company as we taste wine focused on a particular varietal, wine style or wine region. There’s no fee to participate in these gatherings. Each month is hosted by a different person who is only responsible for providing glasses and a festive tasting atmosphere. Each participant brings a bottle of wine and a paired snack to share that fits the month’s theme.